Sushi: delicious bite-sized Japanese specialities

Japan's national dish has been gaining in popularity in Europe for several years now. There are restaurants and bars in every city where sushi lovers can enjoy the 'trendy' Japanese snacks. Lots of sushi fans would love to learn how to prepare perfect sushi in their own homes. Read on to find out more about the Japanese rice delicacies, the different ways of preparing them and stylish ideas for eating sushi from Kikkoman. Then you can try out all the delicious sushi recipes, but don't forget the one special ingredient that you'll need to perfect them. Kikkoman naturally brewed soy sauce is ideal for refining the flavour of all kinds of sushi.

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Kikkoman magazine

Fantastic sushi recipes

Japanese rice snacks in many delicious variations. ... more

Products

Naturally brewed sushi & sashimi soy sauce
A speciality for sushi and sashimi (raw fish, raw seafood). ... more


Kikkoman magazine

Using chopsticks properly

With a little practice and a few useful tips, it's easy to eat with chopsticks. ... more